Turkish-Cypriot Cuisine
North Cyprus  
 


Soups
  • Tarhana - Cracked wheat and yogurt soup

  • Yayla - Soup of the pastures
     

   
Recipies
     

   
References
 
  • Vegetarian dishes have been marked with sign
  • Albrecht, M. (1994), Turkish Cypriot and Mediterranean Cookery, Havellia Publishing, London.
  • Salaman, R., (1991), The Cooking of Greece and Turkey, Sainsbury Cookbooks, London.
  • Jemal, H., Cyprus Today, various.
  

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