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Meat
based dishes |
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Lahmacun (Turkish pizza)
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Ingredients |
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- A
pack of pitas
- 1 lb ground beef
- 1 lb white onion
- 1 or 2 tomatoes
- Salt, black pepper to taste
If you can't find tomatoes, you can replace it with 2 table spoons of
tomatoe puree.
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Preparation: |
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Peel, wash, place onions with tomatoes in a food processor and ground.
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Add salt, black pepper and meat, ground 30 seconds more.
- With the help of a spoon spread this mixture over pitas.
- Put them in oven and bake at 400F about 20-30 minutes.
- Check to see whether meat is cooked. Serve hot.
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Recipies |
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References |
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- Vegetarian
dishes have been marked with sign
- Albrecht, M.
(1994), Turkish Cypriot and Mediterranean Cookery,
Havellia Publishing, London.
- Salaman, R.,
(1991), The Cooking of Greece and Turkey, Sainsbury
Cookbooks, London.
- Jemal, H., Cyprus
Today, various.
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Arts
& Culture
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